Baguettes Done Right

For me, nothing is quite like a freshly baked baguette with a selection of nice cheeses. This can probably be attributed to the summer I spent in Lyon, France (the gastronomic capital of the country), but I will always appreciate this treat. It seems that you just can’t get a true French baguette around here, so I’ve tried my hand…
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Burgundy Red

I’ve always been a fan of shift dresses. They’re comfortable and easy to wear. There’s nothing better than tossing on a shift dress and a few accessories in the morning and having a perfectly put together outfit in seconds. I have a collection of “go-to” basic shift dresses that I know I can slip on and feel good in. Although this…
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Sur La Table Cooking Class

This past weekend I took a cooking class with the roommates at the Sur La Table shop here in Boston. I like to cook from time to time, and this class taught me tons of tips and tricks for working in the kitchen. We made a delicious Greek yogurt and avocado dip (by far my favorite dish) with homemade flatbread, pesto pasta with wilted greens…
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Watercolors at Golden Hour

As soon as I spotted the pattern of this skirt, I knew it was going to be mine. I’m a color lover, and this floral-y, watercolor, “Monet-esqe” print just spoke to me. The layers of tiny pleats give this skirt a very whimsical and playful feel, which I love. Not to mention that the two tiers give the skirt a slimming drop…
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Little Miss Cupcape

Last summer, I learned about the sweetest little cupcake shop in downtown Hyannis, called Little Miss Cupcape . I mean, how amazing is that name?! The shop itself is charming and bright with lots and lots of color, and the cupcakes…just perfectly sweet in all the right ways. The brains behind it all,  Taylor Stump , is even sweeter. I was fortunate enough to have…
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